An array of benefits to
fight common and chronic diseases.

Numerous in-vitro and in-vivo studies show annonacin acetogenins present in soursop kill cancer cells without harming the healthy cells.
Studies show soursop regulates blood sugar in the body and enhances the activity insulin-producing glands.
Soursop helps to fight almost all diseases from asthma to cold to constipation.
Soursop helps in controlling blood pressure, making it a great source for managing hypertension.

Here's a list of health benefits of soursop:

Anti-cancerous kills cancer cells

The Purdue University College of Pharmacy has been performing investigation on the Soursop since the 1970s like a cancer-fighting treatment. Soursop consists of annonaceous acetogenins, which might stop the development of damaged cells just before they could become cancerous. Soursop has demonstrated specific guarantee in eliminating cancer of the breast.

Regulates Blood Sugar Control over Diabetes

Research has proved the anti-diabetic properties of soursop leaves. It may enhance the function of insulin-producing glands and regulate blood sugar which is very important for diabetics.

Reduces Blood Pressure No Hypertension

Soursop has proven to help control blood pressure and relieve stress. It has shown hypotensive (blood pressure lowering) activities in research studies.

Pain Reliever Analgesic Effect

The leaves of the soursop plant are viewed to have analgesic, or even pain- relieving, feature. In certain cultures, the foliage is chewed and after that used on open up wounds. The juice from the leaves is believed to heal the wound whilst it helps prevent pain in the wounded person.[

Improves Sleep Fights Insomnia

Soursop consists of Tryptophan, a chemical substance which encourages sleepiness as well as relaxation. Tryptophan is also found in milk, and that’s why we consume a glass of milk for insomnia. Soursop leaves are occasionally utilized in the form of aromatherapy and infusions for sleep.

Boosts Good Cholestrol Increases HDL-The Good Cholestrol

Soursop is a great method of obtaining niacin, a vitamin that research has revealed has considerable advantages on levels of HDL, the good cholesterol.

Reduces Swelling Anti-inflammatory properties

The leaves of the fruit are utilized like a decoction for treating backaches, dermatitis, mouth ulcers, acne and swelling of the sinus, nose and throat. Additionally, it helps in avoiding discomfort by reduction of the quantity of mucus. Soursop has got anti-inflammatory qualities which is major reason why it is utilized in several medical conditions.

High Moisture Content Diuretic Action

Soursop is really an effective food source for moisture, with nearly 84% of a Soursop fruit being water. Several use soursop like a natural diuretic for edema or perhaps retention of water that has resulted in swelling and also excess weight. Soursop’s higher moisture content likewise helps eliminate the urinary system for avoidance and extra support for dealing with (UTI), urethritis, and also hematuria.[

Cure Cold, Fever and Flu fight common infections

Since soursop consists of rich quantities of vitamin C, it may be beneficial in dealing with cold and flu, cough and blocked nose. This is extremely great for individuals struggling with calcium deficiency. In Africa, kids are occasionally given a bath along with soursop leaves and given soursop tea to lessen their body temperature.